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Multi Grain flour

 1,700 2,330

Health Benefits:

Our Multi-Grain Flour provides a balanced mix of carbohydrates, fiber, and protein, making it ideal for those seeking to improve digestion, maintain steady energy levels, and enhance overall health. The blend of grains also offers a variety of vitamins and minerals, including iron, magnesium, and B vitamins, supporting heart health and boosting immunity.

Description

Our Multi-Grain Flour is a wholesome blend of the finest grains, carefully selected to provide a nutritious and delicious alternative to regular flour. Combining the goodness of wheat, barley, oats, millet, and other nutrient-rich grains, this flour offers a rich source of fiber, protein, and essential vitamins. Perfect for making healthy rotis, breads, pancakes, and a variety of other baked goods, Multi-Grain Flour is a must-have for anyone looking to add more nutrition to their daily meals.

Key Features:

  • Nutrient-Dense Blend: Made from a combination of whole grains including wheat, barley, oats, millet, and more, packed with fiber, protein, and vitamins.
  • High in Fiber: Supports digestive health and helps keep you feeling full for longer.
  • Rich in Protein: Provides plant-based protein essential for muscle growth and repair.
  • Versatile Use: Perfect for making rotis, parathas, bread, muffins, pancakes, and other healthy recipes.
  • Natural Ingredients: Free from additives or preservatives, ensuring pure, wholesome nutrition in every bite.

Additional information

quantity

3 KG, 5KG

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