Description
Our Multi-Grain Flour is a wholesome blend of the finest grains, carefully selected to provide a nutritious and delicious alternative to regular flour. Combining the goodness of wheat, barley, oats, millet, and other nutrient-rich grains, this flour offers a rich source of fiber, protein, and essential vitamins. Perfect for making healthy rotis, breads, pancakes, and a variety of other baked goods, Multi-Grain Flour is a must-have for anyone looking to add more nutrition to their daily meals.
Key Features:
- Nutrient-Dense Blend: Made from a combination of whole grains including wheat, barley, oats, millet, and more, packed with fiber, protein, and vitamins.
- High in Fiber: Supports digestive health and helps keep you feeling full for longer.
- Rich in Protein: Provides plant-based protein essential for muscle growth and repair.
- Versatile Use: Perfect for making rotis, parathas, bread, muffins, pancakes, and other healthy recipes.
- Natural Ingredients: Free from additives or preservatives, ensuring pure, wholesome nutrition in every bite.
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